Wednesday, September 29, 2010

Harvest Time

The man of the house picked up our CSA share last night. Thankfully there were no beets (or okras, or avocados, or sweet potatoes). Anyway, here's the official haul:

  • carrots (purple ones!)
  • leeks
  • parsley
  • acorn squash (not pictured, we're already eating it)
  • cucumbers
  • hot peppers (habanero and jalapeno)
  • kale
  • bok choy
  • sweet peppers
  • lettuce
I've got some ideas about what to do with most of this stuff. But, oh lord, the tomatoes! I'm going to drown in tomatoes. I don't eat raw tomatoes (too similar to fly larvae) and my gentleman caller gets acid reflux from cooked or raw ones. We have about 30 tomatoes now and I don't know what to do with them. Tomato soup?

2 comments:

  1. I agree with the beets and okra, but I would love avocado and sweet potato. Great haul.

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