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I had a very pungent lunch today.
- 1 garlic chicken drumstick (with about 5 cloves of garlic)
- 1 cup brown rice
- 1/2 cup garbanzo beans
- sugar snap peas
My personal chef created a fantastic Sunday supper yesterday and luckily there were plenty of leftovers. His garlic chicken is oh so gar-lic-kay. The recipe calls for 4 HEADS of garlic and chef always sticks to his recipes. It made for a very tasty lunch and I'm glad I paired it with such mild side dishes. We have plenty more, so I think it's going in the box again tomorrow. I hope my digestive system can take.
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