Monday, December 5, 2011

Beefy Beefy

 I know I said I'm going to stop eating leftovers, and I'm trying.  But when your man brings home a pound of grass fed organic beef and makes a delectable pot of chili...you eat it, man. YOU EAT IT!

  • Brussel sprouts
  • homemade organic vanilla cake with homemade chocolate buttercream frosting
  • creepily long green grapes
  • Texas style beef chili with light white cheddar on top

And, technically, it's not leftovers because we didn't even have it for dinner last night since it took 8+ hours in the slow cooker.  But, oh boy was it worth it.  Anyway I chopped up one of these cheeses.  What do you think of my attempt at galaxy nails?
Yummy!  And yes, I did bake and ice and entire cake (it's sort of small, but still).  The Dude and I plan on taking a little piece for lunch every day.  I LOVE having a real dessert waiting for me in my lunchbox.  Also, it's great to finally contribute to something to our weekly meal bank.  He does most of the cooking these days, but I'm working on picking up the slack.  Dessert is a great way to start.

Do you guys put a dessert or sweet treat in your lunch? 

1 comment:

  1. I wish I could! I would need to have some kind of willpower that would allow me to not eat the whole cake in one sitting!
    -lindsy

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